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Date sugar.

Reviewer1320819发表于 Dec 01, 2011

I have been looking for a sugar substitute that I can use in baking. I haven't baked with this yet but I did put it in coffee. Not a good idea as it does not melt away and I was surprised to find spongy bits of date at the bottom of my cup. Gross till I figured out what it was.

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Bitter Taste

Reviewer2469206发表于 Jan 12, 2011

Like Stevia, it suffers from some bitterness.

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Healthy but not really sugar

4865991019844053040发表于 Nov 26, 2014

It is not really sweet enough to be used as a sweetener. I appreciate the fact that it's 100% dates and will use the package, however I probably will not reorder. I would use fresh dates instead.

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