odalol发表于 Aug 05, 2011
I use this for mushroom risottos in stead of bouillon. It's great! But be careful not to use too much, it's really, really salty. A little goes a long way.
Reviewer2711221发表于 Sep 14, 2011
There is no even a hint of mushroom smell! only boiled garlic. complete waste of money.
Reviewer2815419发表于 Jan 25, 2012
All of these bases are fantastic for soups, stews, sauces etc.
5057431764443028605发表于 Apr 30, 2012
I can't buy this locally anymore. I've used it for years. It makes the best soups.
Excellent for regular use in soup stock
4897203060540215561发表于 Dec 11, 2012
Very good to use as you would mushrooms in soups, stews, omelettes,fried chicken. Is very salty!