Good for gluten free cooking
Reviewer2176420发表于 Jun 19, 2012
We use this in many of our gluten free and grain free recipes and it works great.
Use as thickener
Reviewer1896114发表于 Jun 27, 2012
Great for gluten free diets. Great cost and value!
Reviewer1488346发表于 Jul 07, 2012
This has become one of my go-to gluten-free flours. I use it as one of the flours in a recipe and have started using it to thicken sauces.
Reviewer3002261发表于 Aug 27, 2012
I am gluten free and i use this sometimes for baking
Reviewer1897629发表于 Sep 25, 2012
We use this all the time for cooking and baking gluten free. It works better than cornstarch for some recipes.