Reviewer3189549发表于 Jun 19, 2011
I only use this flour to make socca, which tastes wonderful. Piece of advice though, never taste the raw batter.
Garbanzo Bean Flour
Reviewer2067111发表于 Dec 30, 2011
This is much cheaper than I can buy this product in my area. Great quality for cooking and baking. Really helps hold together my cookie recipes.
Reviewer1838230发表于 Jan 19, 2012
Add baking bread, gives an interesting taste.
Bob's Red Mill, Chickpea Flour
Reviewer3142632发表于 Jan 20, 2012
Great flour for those with gluten issues. It does taste like beans (after all it is made from beans) so if you do not like beans be sure to use nice spices to make the bean taste less intense. This also works very well as a facial scrub. This will gently remove acne scars overtime. Great product with multiple uses.
Reviewer3265319发表于 Jan 24, 2012
Your website was easy to navigate and your service was excellent. The flour was exactly what I was looking for.