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iHerb 顾客评论

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¥37.21

节省: ¥1.88 (5 %折扣)

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Flour

5130451073862532350发表于 Oct 03, 2013

Dependable as ever!

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Gluten free flour

Reviewer3041182发表于 Mar 12, 2012

Not bad in replacement of wheat flour. Goods still turn out a bit chewy, but I've had worse.

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Good

Reviewer1161805发表于 Dec 12, 2011

I tried making my own but this works much better. Good in biscuits and pancakes.

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Easy to use all purpose flour

Reviewer1298987发表于 Dec 24, 2009

I made pumpkin bread with it and my child likes it. I am happy with it's taste although it's texture is more cake like than bread like.

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Works well

Reviewer2898463发表于 Aug 07, 2010

A wonderful all purpose blend

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very good for gruten free cookies and maffins

Reviewer1194763发表于 Mar 30, 2009

I use this for my son,he has wheet allergy. I can make cookies and maffins,like use wheet flour. I hope organic one.

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The Garbanzo Bean taste is overpowering

Reviewer2109596发表于 Nov 23, 2009

I would make this specifically for breads and not baked goods or pancakes.

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Bob's red mill all purpose GF Baking Flour...

Reviewer2082632发表于 Feb 22, 2008

A great alternative for gluten free baking with out the high cost of going to the health food store... We love IHerb and all of their products

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I can't give this product a review yet

tinatherese发表于 Jun 18, 2013

as I have not tried it yet:)

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Grateful to find gluten-free, but ...

Reviewer3000993发表于 Jan 17, 2015

I find the beany fragrance too offputting, sorry. I much prefer the rice-based one from King Arthur.

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