Super gluten free flour!
Reviewer3340872发表于 Aug 19, 2013
This flour is great for cakes (have not tried to make bread with it). I needed one without corn (which I find many have) so this fitted the bill. I think the combination of a lot of flours really work well.
5130451073862532350发表于 Oct 03, 2013
Dependable as ever!
Reviewer1161805发表于 Dec 12, 2011
I tried making my own but this works much better. Good in biscuits and pancakes.
Gluten free flour
Reviewer3041182发表于 Mar 12, 2012
Not bad in replacement of wheat flour. Goods still turn out a bit chewy, but I've had worse.
Easy to use all purpose flour
Reviewer1298987发表于 Dec 24, 2009
I made pumpkin bread with it and my child likes it. I am happy with it's taste although it's texture is more cake like than bread like.