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¥33.22

节省: ¥1.63 (5 %折扣)

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Potato Starch

Reviewer1623885发表于 Oct 03, 2012

Bought this for cooking/baking. Great stuff.

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Good value

Reviewer1896114发表于 Jun 27, 2012

Great for gluten free diets. Great cost and value!

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Good

Reviewer1902650发表于 Jun 03, 2012

I liked it cuz its a unmodified starch!

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Excellent quality!

Reviewer2087358发表于 Feb 23, 2012

Perfect for gluten free baking mixes! Excellent quality!

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great range of products

Reviewer3234154发表于 Feb 01, 2012

and affordable. it's nice to know and trust a company that continually offers great products for those of us with intolerances.

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Love your site

Reviewer2283690发表于 Jan 03, 2012

good prices and great service

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good

Reviewer2653023发表于 Dec 15, 2011

good addition to my gluten free flour blend

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Excellent

Reviewer1720224发表于 Nov 05, 2011

Perfect quality and excellent result when cooking. I use it mostly for simple and fast desserts that are very popular in Eastern Europe. Boil water with your favorite jam or juice (it can be also dried fruits boiled in water, anything that you like), add sugar and when boiling add potato starch previously dissolved in small amount of cold water (depending on the amount of water, 1-3 tablespoons of starch). Mix quickly until you get the desired thickness and wait for the first bubble from boiling. Eat hot or cold with milk or whipped cream.

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Use in a Gluten-Free Pantry

Reviewer1232563发表于 Oct 10, 2011

We use this as a gluten-free thickner in gravies, soups, etc. I recently bought Cake-Love, a book of home-made cakes. Chef uses potato starch to add texture, thought I'd experiment with gluten-free cakes. PS - another tip for gluten free cooking, use instant mashed potatoes as a thickner.

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Good product

Reviewer1098759发表于 Sep 25, 2011

There aren't a lot of choices for sourcing this ingredient. I wish it was organic.

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