节省: ¥1.63 (5 %折扣)
Reviewer1623885发表于 Oct 03, 2012
Bought this for cooking/baking. Great stuff.
Reviewer1896114发表于 Jun 27, 2012
Great for gluten free diets. Great cost and value!
Reviewer2087358发表于 Feb 23, 2012
Perfect for gluten free baking mixes! Excellent quality!
great range of products
Reviewer3234154发表于 Feb 01, 2012
and affordable. it's nice to know and trust a company that continually offers great products for those of us with intolerances.
Reviewer2653023发表于 Dec 15, 2011
good addition to my gluten free flour blend
Reviewer1720224发表于 Nov 05, 2011
Perfect quality and excellent result when cooking. I use it mostly for simple and fast desserts that are very popular in Eastern Europe. Boil water with your favorite jam or juice (it can be also dried fruits boiled in water, anything that you like), add sugar and when boiling add potato starch previously dissolved in small amount of cold water (depending on the amount of water, 1-3 tablespoons of starch). Mix quickly until you get the desired thickness and wait for the first bubble from boiling. Eat hot or cold with milk or whipped cream.
Use in a Gluten-Free Pantry
Reviewer1232563发表于 Oct 10, 2011
We use this as a gluten-free thickner in gravies, soups, etc. I recently bought Cake-Love, a book of home-made cakes. Chef uses potato starch to add texture, thought I'd experiment with gluten-free cakes. PS - another tip for gluten free cooking, use instant mashed potatoes as a thickner.
Reviewer1098759发表于 Sep 25, 2011
There aren't a lot of choices for sourcing this ingredient. I wish it was organic.