very nice sorghum flour
Reviewer1348667发表于 May 09, 2012
mild taste, easy to bake gluten-free breads with!
ling76发表于 Mar 27, 2013
Good for gluten free baking, have it in my bread.
Reviewer2072312发表于 May 30, 2013
Very good for gluten-free banana bread!
Reviewer1363836发表于 Aug 03, 2013
I use it all the time
5201988341157366756发表于 Sep 11, 2013
... in bread and pancakes. I always keep this in my kitchen, because of my allergies.