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Great substitute for bread for low-carb dieters

4999934268950536368发表于 Jan 23, 2015

It does have that distinctive flax seed flour taste but I find it as good as low-carb bread that is made of many dubious ingredients and sold at quite high prices, it is organic, easy to make(simply mix with egg, cinnamon powder and baking soda and bake) and so much cheaper. You might like it better eaten as sandwiches or with any spread that would "hide" that flax flavor. The best thing is that you know what healthy ingredients you eat!

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not used yet

bbchris发表于 Aug 18, 2013

Iherb required me to review this item (I reviewed other items that I have used) but I haven't even opened the package yet....

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