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Most popular study on raspberry ketones.

TinVal发表于 Aug 23, 2012

In a study published in 2005, called the Anti Obeisty Action of Raspberry Ketone, raspberry ketones were given to mice that were fed a high-fat diet for several weeks. Mice were split into different groups, each getting the same calories but getting different amounts of raspberry ketones (either 0.5%, 1% or 2%). The diets were about 40% fat in each group. Researchers noted that raspberry ketones — that made up between 1% and 2% of total calories — caused a reduction in body weight and fat buildup in the livers of mice after 10 weeks of use, compared to mice that only were fed a high-fat diet.

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