Sabine发表于 Dec 26, 2010
Very good in homemade jam and desserts instead of jelly.
Reviewer1095100发表于 Dec 09, 2010
A good alternative for gelatin, but hard to use, takes practice.
Reviewer1473492发表于 Mar 28, 2011
Turned to jelly, you need a lot of product. The taste is not liked.
Reviewer1983543发表于 Jan 28, 2012
I bought this to make jelly. I can get it to set but usually it sets too hard - I've tried three times to get the recipe right but my son still won't eat it! giving up for a while.
Hard to tell as yet
Reviewer2164723发表于 Feb 10, 2012
I tried to make coconut milk yoghurt which did thicken at first but then lost its thickness for some reason. Need to try the recipe again with less water.