节省: ¥1.64 (3 %折扣)
Now Foods has explained that there is no ADDED salt in this product. The sodium listed is part of the sodium sulfate complex which is NOT salt (sodium chloride).
Now Foods, Agar Powder, 2 oz (57 g)
Reviewer1481253发表于 Jul 24, 2010
Good for making natural gelatin. I am going to try to make carrot cheese with this agar agar. I have heard it is like cheddar cheese but natural.
Some Info & My Opinion
autumn发表于 Jul 07, 2010
The manufacturer use-instructions for this item are just wrong : Shall One Add an Agar-Agar Amount Greater than 1.5 tsp. (teaspoon) to a "US Pint" (~473ml) Volume of Liquid, the outcome will usually be a Rock-Hard & Uneatable Hydrate ! (so hard that it might require a knife to handle it properly) --- Also, when boiled (while submerged in liquid), it emits an unpleasant potent algae/sea smell.
Reviewer1611177发表于 Jul 03, 2010
Much higher in carbs and calories than agar flakes. Unfortunately, agar flakes are VERY expensive.
Reviewer2763768发表于 Apr 21, 2010
Love this vegan alternative to gelatin. Thickened up much more than Agar flakes would have, but still worked well.
Reviewer2610768发表于 Apr 14, 2010
Have only used it once, but it was satisfactory for the purpose I bought it for.
Already ordered more!
Reviewer3321859发表于 Apr 14, 2010
This Agar Powder is great! It's much less expensive than I've found it elsewhere and is stored in a convenient pop-top bottle. I use it for something almost every day and have already ordered two more bottles.
Mjuuugly发表于 Mar 30, 2010
Terrific vegan alternative to gelatin, tastes nothing and I use it in gel, mousse, dessert and soup.
Miss S Fadil
Reviewer3332878发表于 Feb 12, 2009
I'm very pleased with this product and would order it again